IHB OpenIR  > 鱼类生物学及渔业生物技术研究中心  > 期刊论文
Phylogenetic characterisation of seven Unicapsula spp. (Myxozoa: Myxosporea: Multivalvulida) from commercial fish in southern China and Japan
Li, Ying-Chun1; Tamemasa, Souhei2; Zhang, Jin-Yong3; Sato, Hiroshi2
Corresponding AuthorSato, Hiroshi(sato7dp4@yamaguchi-u.ac.jp)
2020-04-01
Source PublicationPARASITOLOGY
ISSN0031-1820
Volume147Issue:4Pages:448-464
AbstractThe myxozoan genus Unicapsula Davis, 1924 (Myxosporea: Multivalvulida: Trilosporidae) is characterized as having one functional polar capsule (PC) and two rudimentary PCs in a three-valved myxospore. The plasmodia of Unicapsula spp. grow either in the myofibres or in the gills, oesophageal walls and urinary organs of marine fish. Few studies have investigated the taxonomy of Unicapsula spp. including the type species Unicapsula muscularis. Accordingly, the taxonomy of the genus was explored in the present study by using 15 new isolates of seven Unicapsula spp. (U. muscularis, U. galeata, U. andersenae, U. pyramidata, U. pflugfelderi, and two new species) that had formed pseudocysts in the trunk myofibres of commercial fish collected in southern China and Japan from November 2015 to January 2019. Two new species Unicapsula trigona n. sp., and Unicapsula motomurai n. sp. exhibited unique myxospore morphologies (semi-triangular and spherical myxospores, respectively) and 18S and 28S rDNA sequences that were distinct from those of the other Unicapsula spp. Phylogenetic analysis of the 18S and 28S rDNA sequences confirmed the monophyletic status of Unicapsula.
KeywordIntegrated taxonomy Myxozoa new host record rDNA Unicapsula motomurai n sp Unicapsula trigona n sp Unicapsula
DOI10.1017/S0031182019001793
Funding OrganizationTowa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science
Indexed BySCI ; SCI
Language英语
Funding ProjectTowa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; JSPS KAKENHI grant[18K05995] ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science
WOS Research AreaParasitology
WOS SubjectParasitology
WOS IDWOS:000523038300008
WOS KeywordN. SP MYXOSPOREA ; PARALICHTHYS-OLIVACEUS ; MARINE FISHES ; HOST RECORDS ; TRILOSPORIDAE ; SERIOLAE ; SEPTEMPUNCTATA ; THYRSITES ; ACCURATE ; PARASITE
PublisherCAMBRIDGE UNIV PRESS
Funding OrganizationTowa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; Towa Foundation for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; TOYO SUISAN FOUNDATION for Food Science and Research ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Heiwa Nakajima Foundation ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; Goho life Sciences International Fund ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; JSPS KAKENHI grant ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; United Graduate School of Veterinary Science, Yamaguchi University ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science ; Institute of Hydrobiology, Chinese Academy of Science
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Cited Times:2[WOS]   [WOS Record]     [Related Records in WOS]
Document Type期刊论文
Identifierhttp://ir.ihb.ac.cn/handle/342005/35981
Collection鱼类生物学及渔业生物技术研究中心_期刊论文
Corresponding AuthorSato, Hiroshi
Affiliation1.Guangdong Ocean Univ, Fac Agr Sci, Zhanjiang 524088, Guangdong, Peoples R China
2.Joint Fac Vet Med, Lab Parasitol, 1677-1 Yoshida, Yamaguchi 7538515, Japan
3.Chinese Acad Sci, Inst Hydrobiol, Fish Dis Lab, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Peoples R China
Recommended Citation
GB/T 7714
Li, Ying-Chun,Tamemasa, Souhei,Zhang, Jin-Yong,et al. Phylogenetic characterisation of seven Unicapsula spp. (Myxozoa: Myxosporea: Multivalvulida) from commercial fish in southern China and Japan[J]. PARASITOLOGY,2020,147(4):448-464.
APA Li, Ying-Chun,Tamemasa, Souhei,Zhang, Jin-Yong,&Sato, Hiroshi.(2020).Phylogenetic characterisation of seven Unicapsula spp. (Myxozoa: Myxosporea: Multivalvulida) from commercial fish in southern China and Japan.PARASITOLOGY,147(4),448-464.
MLA Li, Ying-Chun,et al."Phylogenetic characterisation of seven Unicapsula spp. (Myxozoa: Myxosporea: Multivalvulida) from commercial fish in southern China and Japan".PARASITOLOGY 147.4(2020):448-464.
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