| Effects of dietary glycinin on the growth performance, digestion, intestinal morphology and bacterial community of juvenile turbot, Scophthalmus maximus L. | |
| Li, Yanxian1; Yang, Pei1; Zhang, Yanjiao1; Ai, Qinghui1; Xu, Wei1; Zhang, Wenbing1; Zhang, Yongan2; Hu, Haibin1; Liu, Jintao1; Mai, Kangsen1 | |
| Corresponding Author | Zhang, Yanjiao(yanjiaozhang@ouc.edu.cn) |
| 2017-10-01 | |
| Source Publication | AQUACULTURE
 |
| ISSN | 0044-8486 |
| Volume | 479Pages:125-133 |
| Abstract | This study was run to investigate effects of dietary glycinin on the growth performance, digestion, intestinal morphology and bacterial community of juvenile turbot (Scophthalmus maximus L.). Graded levels (0%, 3%, 6% and 12%) of purified glycinin were added to the basal diet to formulate four experimental diets containing 0%, 2.18%, 4.17% and 8.31% immunologically active glycinin, respectively. Triplicate groups of 30 fish were fed to apparent satiation twice daily for 12 weeks. Dietary inclusion of glycinin did not affect feed intake, feed efficiency ratio or weight gain of turbot, however, fish fed 12% glycinin showed a significant decrease in the apparent digestibility of dry matter and protein, as well as the whole-body lipid content. Meanwhile, slightly increased infiltration of mixed leukocytes in the lamina propria was observed in turbot fed 12% glycinin, so was specific IgM against glycinin in the serum. Sequencing of bacterial 16s rRNA V-4 region showed that Proteobacteria (90.64%), Bacteroidetes (6.01%) and Firmicutes (1.73%) were the dominant bacteria in the intestine of turbot. Dietary inclusion of glycinin had no significant effect on the overall structure of bacterial community but dramatically reduced the relative abundance of the Vibrio genus, one of the core microbes, in a dose-independent manner. Our results suggest that turbot can tolerate a relatively high level of immunologically active glycinin (8.31%) in the diet without showing notable impairments of growth performance and gut function. |
| Keyword | Glycinin Growth performance Digestibility Intestinal morphology Microbiota Turbot |
| DOI | 10.1016/j.aquaculture.2017.05.008 |
| Funding Organization | National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System |
| Indexed By | SCI ; SCI |
| Language | 英语 |
| Funding Project | National Natural Science Foundation of China[31202006] ; National Natural Science Foundation of China[41576137] ; National Program on Key Basic Research Project[2014CB138601] ; China Agriculture Researches System[CARS 50-G08] |
| WOS Research Area | Fisheries ; Marine & Freshwater Biology |
| WOS Subject | Fisheries ; Marine & Freshwater Biology |
| WOS ID | WOS:000408034700017 |
| WOS Keyword | SOYBEAN BETA-CONGLYCININ ; GADUS-MORHUA L. ; IN-VITRO ; RAINBOW-TROUT ; ONCORHYNCHUS-MYKISS ; PRERUMINANT CALVES ; FOOD ALLERGENS ; MEAL ; PROTEINS ; METABOLISM |
| Publisher | ELSEVIER SCIENCE BV |
| Funding Organization | National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; National Program on Key Basic Research Project ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System ; China Agriculture Researches System |
| Citation statistics | |
| Document Type | 期刊论文 |
| Identifier | http://ir.ihb.ac.cn/handle/342005/31528 |
| Collection | 水生生物分子与细胞生物学研究中心_期刊论文 |
| Corresponding Author | Zhang, Yanjiao |
| Affiliation | 1.Ocean Univ China, Minist Educ, Key Lab Aquaculture Nutr & Feed, Minist Agr,Key Lab Mariculture, Qingdao 266003, Peoples R China 2.Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China |
| Recommended Citation GB/T 7714 | Li, Yanxian,Yang, Pei,Zhang, Yanjiao,et al. Effects of dietary glycinin on the growth performance, digestion, intestinal morphology and bacterial community of juvenile turbot, Scophthalmus maximus L.[J]. AQUACULTURE,2017,479:125-133. |
| APA | Li, Yanxian.,Yang, Pei.,Zhang, Yanjiao.,Ai, Qinghui.,Xu, Wei.,...&Mai, Kangsen.(2017).Effects of dietary glycinin on the growth performance, digestion, intestinal morphology and bacterial community of juvenile turbot, Scophthalmus maximus L..AQUACULTURE,479,125-133. |
| MLA | Li, Yanxian,et al."Effects of dietary glycinin on the growth performance, digestion, intestinal morphology and bacterial community of juvenile turbot, Scophthalmus maximus L.".AQUACULTURE 479(2017):125-133. |
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