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题名: Purification and characterization of phycoerythrin from Rhodosorus marinus
作者: Li Shaorong, Lin Huimin
通讯作者: Inst. Hydrobiol., Chinese Acad. Sci., Wuhan 430072, China
刊名: Acta Hydrobiologica Sinica
发表日期: 1996
卷: 20, 期:3, 页:257-264
收录类别: 其他
英文摘要: Three phycoerythrins ie B-phycoerythrinl (B-PE-1), B-phycoerythrin 2 (B-PE-2) and b-phycoerythrin (b-PE) from Rhodosorus marinus were purified to electrophoresis purity: The molecular weights of the three phycoerythrins and their subunits were determined. The absorption spectra and the fluorescence spectra of the three phycoerythrins were measured. The absence or presence of an absorption peak at 498nm represents the major difference between the b-PE and B-PE. The amino acid compositions from the three phycoerythrins are relatively rich in aliphatic and acidic amino acid. This is the reason why the isoelectric point of the three phycoerythrins tends to acidity.
ISSN号: 1000-3207
内容类型: 期刊论文
URI标识: http://ir.ihb.ac.cn/handle/342005/17991
Appears in Collections:中科院水生所知识产出(2009年前)_期刊论文

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Li Shaorong, Lin Huimin.Purification and characterization of phycoerythrin from Rhodosorus marinus,Acta Hydrobiologica Sinica,1996,20(3):257-264
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文件名: Purification and characterization of phycoerythrin from Rhodosorus marinus.pdf
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