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学科主题: Fisheries; Marine & Freshwater Biology
题名: Effects of several organic acids on the feeding behavior of Tilapia nilotica
作者: Xie, S ; Zhang, L ; Wang, D
通讯作者: Xie, S, Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Peoples R China
关键词: GUSTATORY RESPONSES
刊名: JOURNAL OF APPLIED ICHTHYOLOGY
发表日期: 2003
卷: 19, 期:4, 页:255-257
收录类别: SCI
部门归属: Anhui Univ, Dept Biol, Hefei 230039, Peoples R China; Managing Bur Official Affairs Bozhou City, Anhua, Peoples R China
摘要: Automatic recording of the frequency of feeding 'bites' was used to evaluate the effects of several organic acids (citric, metacectonic, lactic, acetic, and oxalic) on the stimulatory feeding behavior of Tilapia nilotica . Some of these acids are added to food stocks to retard spoilage. The results showed that citric acid at a concentration of 10(-2) to 10(-6) m, metacetonic acid at 10(-4) to 10(-6) m, and lactic acid at 10(-2) to 10(-5) m stimulated feeding. Fish tended to avoid metacetonic acid at 10(-3) m and acetic acid at 10(-3) m. Acetic acid at 10(-5) m and oxalic acid at 10(-6) m had no significant effects on fish feeding.
内容类型: 期刊论文
URI标识: http://ir.ihb.ac.cn/handle/152342/9678
Appears in Collections:中科院水生所知识产出(2009年前)_期刊论文

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Recommended Citation:
Xie, S; Zhang, L; Wang, D.Effects of several organic acids on the feeding behavior of Tilapia nilotica,JOURNAL OF APPLIED ICHTHYOLOGY,2003,19(4):255-257
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文件名: Effects of several organic acids on the feeding behavior of Tilapia nilotica.pdf
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