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论鲢、鳙对微囊藻的消化利用
陈少莲; 刘肖芳; 胡传林; 田玲
1990
Source Publication水生生物学报
Issue1
Abstract1980年—1985年7—8月在水温30℃,溶氧8mg/L以上,pH值7—8,光照度2800lx的限制摄食量条件下,鲢、鳙鱼种对微囊藻干物质的消化率分别为29.45±4.37、26.07±2.15%;蛋白质消化率分别为39.20±3.44、33.71±2.93%;脂肪消化率分别为34.03±5.38、30.29±2.16%;碳水化合物消化率分别为36.61±4.15、30.39±2.81%。鱼种对微囊藻日需量分别为其体重的54.44和60.53%。鱼的生长与其生活水体中藻类的初始浓度有密切关系:(1)藻类
Keyword 微囊藻 消化利用 生长
Indexed ByCSCD
Language中文
CSCD IDCSCD:127446
Citation statistics
Cited Times:19[CSCD]   [CSCD Record]
Document Type期刊论文
Identifierhttp://ir.ihb.ac.cn/handle/152342/5772
Collection期刊论文
Recommended Citation
GB/T 7714
陈少莲,刘肖芳,胡传林,等. 论鲢、鳙对微囊藻的消化利用[J]. 水生生物学报,1990(1).
APA 陈少莲,刘肖芳,胡传林,&田玲.(1990).论鲢、鳙对微囊藻的消化利用.水生生物学报(1).
MLA 陈少莲,et al."论鲢、鳙对微囊藻的消化利用".水生生物学报 .1(1990).
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