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Chinese studies on the edible blue-green alga, Nostoc flagelliforme: a review
Gao, KS; Gao, KS, Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China
1998
Source PublicationJOURNAL OF APPLIED PHYCOLOGY
Volume10Issue:1Pages:37-49
AbstractNostoc flagelliforme, which is distributed in arid or semiarid steppes of the west and west-northern parts of China, has been used by the Chinese as a food delicacy and for its herbal values for hundreds of years. However, the resource is being over-exploited and is diminishing, while the market demands are increasing with the economic growth. This review deals mainly with the Chinese studies on the ecology, physiology, reproduction, morphology and culture of this species in an attempt to promote research and development of its cultivation technology.
KeywordBlue-green Alga Cyanobacterium Nostoc Flagelliforme Chemical Composition Culture Ecophysiology Morphology Food Resources Utilization
DepartmentChinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China; Shantou Univ, Inst Energy & Environm Sci, Guangdong 515063, Peoples R China
Subject AreaBiotechnology & Applied Microbiology ; Marine & Freshwater Biology
Indexed BySCI
WOS IDWOS:000074847300006
Citation statistics
Cited Times:118[WOS]   [WOS Record]     [Related Records in WOS]
Document Type期刊论文
Identifierhttp://ir.ihb.ac.cn/handle/152342/10226
Collection期刊论文
Corresponding AuthorGao, KS, Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China
Recommended Citation
GB/T 7714
Gao, KS,Gao, KS, Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China. Chinese studies on the edible blue-green alga, Nostoc flagelliforme: a review[J]. JOURNAL OF APPLIED PHYCOLOGY,1998,10(1):37-49.
APA Gao, KS,&Gao, KS, Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China.(1998).Chinese studies on the edible blue-green alga, Nostoc flagelliforme: a review.JOURNAL OF APPLIED PHYCOLOGY,10(1),37-49.
MLA Gao, KS,et al."Chinese studies on the edible blue-green alga, Nostoc flagelliforme: a review".JOURNAL OF APPLIED PHYCOLOGY 10.1(1998):37-49.
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